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Baker Baking Company
Sourdough
Sourdough
2 reviews
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Learn how to make high-protein sourdough that tastes like traditional sourdough. Includes step-by-step instructions, troubleshooting tips, and four tested recipes.
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Sonia cargile I have been trying to make decent sourdough bread with no success. It has been dry and crumbly. Did the half regular flour with half elevate and has been the best bread ever! Thank you for the recipe using my mixer. It has been life changing!
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TXGrandma This is a great tutorial! Is there a specific recipe for the sourdough starter? Thanks in advance!